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Word is out

Posted by Robert Brunt on

Had a great chat on Thursday with the news team at Levante newspaper about our love of Chufa (tiger nuts) and how our move to Valencia inspired us to experiment in the kitchen with this sweet little grass root. Then with time, how one thing led to another and ChufaChoc was born. 

Sunday morning, we awake to front page news. Really delighted, brilliantly written article. You can read it here :

https://www.google.es/amp/s/amp.levante-emv.com/comunitat-valenciana/2018/09/02/horchata-unica-bebida-chufa/1762607.html

 

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